Christmas Dinner at Putnams Restaurant

The holidays are nearly upon us at Gideon Putnam, and it's time to start getting into the festive spirit! For us, that means serving a delicious holiday dinner in Putnam's Restaurant on Christmas Eve and on Christmas Day! It may be the most wonderful time of the year, but the holiday season can certainly be stressful, so this year we invite you to give yourself an early Christmas present and let us take care of the cooking and cleaning while you relax and dine with your family and friends!

We will be serving our scrumptious Christmas Dinner on December 24 and 25, from 4:30 PM to 9:30 PM. We hope to see you here for this once-a-year celebration! Call 518-226-4719 to reserve your seats today!


Christmas Dinner Menu

December 24-25, 2019

4:30 PM - 9:30 PM
Call 518-226-4719 Today to Reserve Your Seats


~ Starters ~

Avocado Fries - 10
Fried Golden, Avocado Ranch

Spinach Artichoke Dip - 12
Parmesan, Cheddar, Crostini

Charcuterie and Cheese Board - 18
Chef's Whim of Assorted Cured Meats, Cheese, and Accouterments

(6) Oysters On The 1/2 Shell - 16
Tanqueray Cocktail, Mignonette, Citrus

French Onion Soup - 8

Fried Calamari - 12
Cherry Peppers, Sambal Aioli

Winter Flatbread - 11
Pears, Brie, Candied Walnuts, Arugula, Chocolate Balsamic


~ Salads ~

Butternut Squash Salad - 12
Arugula, Craisins, Candied Walnuts, Goat Cheese, Curry Crispy Leeks, Maple Shallot Vinaigrette

Putnam's Salad - 6 small / 10 large

Wedge Salad - 12
Iceberg, Lardons, Gorgonzola, Bleu Cheese Dressing, Balsamic Syrup, Crispy Onions


~ Entrees ~

Bacon Encrusted Salmon - 32
Mascarpone Mashed, Seasonal Vegetable, Roast Tomato Tarragon Jus

Roast Prime Rib - 38
Loaded Baked Potato, Seasonal Vegetable, Rosemary Demi-Glace, Horseradish Sauce

Coq au Vin - 24
Red Wine Braised Chicken, Mascarpone Mashed, Seasonal Vegetables, Mushrooms and Lardons

Duck Meatballs - 34
Pappardelle, Frangelico Orange Cream, Crushed Hazelnuts

Pumpkin Ravioli - 20
Gorgonzola Cream, Crushed Biscotti

Lamb Shank - 39
Polenta, Seasonal Vegetable, Mint Rosemary Reduction

Seafood Cioppino - 49
Shrimp, Scallops, Clams and 1/2 Lobster Tail in a Rich Fennel Scented Tomato Broth


~ Desserts ~

Croissant Bread Pudding, Whiskey Caramel Sauce - 8

Chocolate Chip Pan Cookie a la Mode - 8

Pumpkin Cheesecake - 8

Reese's PB Pie - 8

Maple Creme Brulee - 8

Lovin' Spoonful Chocolate Cake - 8

Sorbet / Ice Cream - 6

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