Saratoga Springs Sunday Brunch

Saratoga Springs Sunday Brunch

Gideon Putnam's Sunday Brunch

Our famous Sunday Brunch is the perfect way to cap off the perfect weekend here in Saratoga Springs.
Entertain your friends, family or business colleagues alike with our delectable array of fine foods and culinary creations put forth by Chef Matt Barton and his creative Culinary Team.

Enjoy our classic brunch favorites such as Eggs Benedict, Fruit Crepes, Smoked Seafood, Belgian Waffles, Bacon & Sausage, and our Local Artisan Cheese Displays.

Live Action Chef Stations include:
"The Eggery"
Where farm fresh omelets are made to order and eggs can be cooked in any style to your liking.
“The Butcher Block”
The Chef’s weekly inspiration of hand carved meats, served with traditional and home-style accompaniments and sauces

Afterwards enjoy the sweeter side of things with hundreds of mini desserts to choose from, cakes, pies, tortes and fresh baked cookies

Brunch is served every Sunday from 10:30am-1:30pm
Adults $27.95
Brunch with Bloody Mary's or Mimosa's $34.95
Children 6-12 years old $16.95
Children 5 and under free of charge
(prices are subject to change on Holidays)

Reservations Recommended
PLEASE CALL 518-584-3000

Easter Brunch

EASTER BRUNCH at GIDEON PUTNAM
10:00 a.m. - 4:00 p.m.

Bakery

Traditional Fruit Danish, Breakfast Nut Breads Sweet Berry Muffins
Savory Bacon Cheddar Muffins, French Croissants
Cinnamon Raisin, Everything and Plain Bagels
Mini Assorted Warm Donuts & Coffee Cakes

Fruit & Dairy

Fresh Cut Honeydew, Cantaloupe, Pineapple Watermelon, Strawberries, Blueberries, Blackberries & Raspberries
Whole Apples, Bananas, Oranges
Granola, Vanilla Yogurt
International & NY Artisan Cheese Display

Classic Breakfast

Fluffy Scrambled Eggs
Eggs Benedict & Eggs Florentine
Breakfast Potatoes O’Brien
Smoked Bacon & Pork Link Sausage
Belgian Waffles, Buttermilk Pancakes
Cheese Blintzes & Fruit Crepes
~Whipped Cream & Butter
Maple Syrup, Fresh Berry Compote~

Steak & Eggs

 Hand-Carved Rosemary Rubbed
Certified Angus Roast Prime Rib of Beef
~Horseradish Cream~

Made to Order Omelets
Smoked Ham, Peppers, Onions, Mushrooms, Tomatoes, Spinach
~Cheddar Jack & Swiss Cheese~

NY Deli Salads

Broccoli Bacon Cheddar
Marinated Three Bean
Tortellini Pasta
Garden Vegetable

Cold Smokehouse

Smoked Sockeye Salmon, Pepper Mackerel, Rainbow Trout
 Bay Scallops, Baby Shrimp & Mussels
~ Lemons, Capers, Onions, Tomatoes, Hard Cooked Eggs~

Chicken & Country Duck Sausage
Kielbasa, Baby Sopressata & Bratwurst
~Mustards, Relishes, Savory Spreads~

Gideon’s Kitchen

Roast Leg of Lamb
~Mint Jelly~

Cranberry Sage Chicken Breast
~Citrus Jus Lie~

 Seafood Newburg
~Shrimp, Scallop, Lobster & Crab~

Roast Pork Loin
~Madeira Mushroom~

Broiled Salmon & New England Pollock
~Garlic & Herb Butter~

Baked Spiced Ham
~Honey Glaze~

Garlic Smashed Yukon Potatoes
Steamed Vegetables
 Penne Alfredo
Three Cheese Ravioli Marinara

Adults: $45
Adults with Unlimited Bloody Mary or Mimosa: $50
Children Ages 6-12: $22.50
Children 5 and Under: Free of Charge

RESERVATIONS ARE REQUIRED

Mother's Day Brunch

MOTHER'S DAY BRUNCH at GIDEON PUTNAM
10:00 a.m. - 4:00 p.m.

Bakery
Traditional Fruit Danish, Breakfast Nut Breads Sweet Berry Muffins
Savory Bacon Cheddar Muffins, French Croissants
Cinnamon Raisin, Everything and Plain Bagels
Mini Assorted Warm Donuts & Coffee Cakes

Fruit & Dairy
Fresh Cut Honeydew, Cantaloupe, Pineapple Watermelon, Strawberries, Blueberries, Blackberries & Raspberries
Whole Apples, Bananas, Oranges
Granola, Vanilla Yogurt
International & NY Artisan Cheese Display

Classic Breakfast
Fluffy Scrambled Eggs
Eggs Benedict & Eggs Florentine
Breakfast Potatoes O’Brien
Smoked Bacon & Pork Link Sausage
Belgian Waffles, Cinnamon Swirl French Toast
Cheese Blintzes & Fruit Crepes
~Whipped Cream & Butter
Maple Syrup, Fresh Berry Compote~

Steak & Eggs
 Hand-Carved Garlic Rubbed
Certified Angus Roast NY Strip Loin
~Fresh Horseradish~

Made to Order Omelets
Smoked Ham, Peppers, Onions, Mushrooms, Tomatoes, Spinach
~Cheddar Jack & Swiss Cheese~

Soup & Salad
Chilled Tomato Gazpacho
Otto’s New England Clam Chowder
Red Potato, Bacon & Leek Salad
 Vegetable Pasta Salad
Local NY Produce Garden Bar

Cold Smokehouse
Smoked Sockeye Salmon, Pepper Mackerel, Rainbow Trout
 Bay Scallops, Baby Shrimp & Mussels
~ Lemons, Capers, Onions, Tomatoes, Hard Cooked Eggs~

Chicken & Country Duck Sausage
Kielbasa, Baby Sopressata & Bratwurst
~Mustards, Relishes, Savory Spreads~

Gideon’s Kitchen

Roast Leg of Lamb
~Mint Jelly~

Grilled Coleman Farms Chicken Breast
~Coconut Mango Sauce~

Roast Pork Loin
~Drunken Fruit Compote~

Broiled Salmon & Pollock
~Lemon Garlic Herb Butter~

Baked Spiced Ham
~Stone Ground Honey Mustard~

Steamed Mussels, Clams & Tiger Shrimp
~Tomato Provençale~

Yukon Gold Mashed Potatoes
Steamed Vegetables
 Penne Marinara
Tortellini Alfredo

Adults: $45
Adults with Unlimited Bloody Mary or Mimosa: $50
Children Ages 6-12: $22.50
Children 5 and Under: Free of Charge
RESERVATIONS ARE REQUIRED