The Gideon Putnam Hotel is proud to be a part of Saratoga Springs' Restaurant Week! During the week of March 22-28, 2019, participating restaurants in the Saratoga Springs area offer delicious 3-course meals for amazingly low prices, and The Gideon Putnam is no exception! Start with your choice of appetizer or salad, then choose from a menu of scrumptious entrees, and top it all off with a decadent dessert.
Check out our Restaurant Week menu below, and call today to make your dining reservations!
Chorizo, Bacon, and Celeriac Clam Chowder
Santa Fe Egg Rolls
Potato Cake, Seasonal Vegetable, Lobster Broth, Shaved Fennel
Garlic Mashed Potato, Pickled Tarragon Shallot Cream, Seasonal Vegetable, Tomato Jam
Peas, Asparagus, Brown Butter, Sage
Rosti Potato, Seasonal Vegetable, Bordelaise, Chimichurri
Seasonal Fruit Crisp
$30 plus tax and gratuity per person
A 20% service charge is automatically added to groups of five or more guests.